Try this New York Hot-Dog Chili recipe, or contribute your own.
Suggest a better descriptionFinally, Gitta Wombwell of Goose Creek sends a recipe from upstate New York "that is served in all the hot dog and hamburger places. This is great on hot dogs, hamburgers and steak sandwiches. I wish it were available in our local restaurants. Its always a hit at my house when I serve it to guests who have never had it. This is fairly spicy and can be changed to suit your tastes by adjusting peppers and chili powder." Brown ground beef. Add dry ingredients, mixing well. Add water and tomato sauce; simmer for 2-3 hours until desired consistency. Thanks also to Mary F. Collier of North Charleston, Traci Combs, Grace Mitchum of Cross, Brenda Gibbs of Yonges Island, Sandy Ransom of Summerville, Evelyn Lane of Charleston and Frankie Adkins of Charleston. Sent to me by PatH by KitPATh
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (1416g) | ||
Recipe Makes: 1 | ||
|
||
Calories: 2750 | ||
Calories from Fat: 2075 (75%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 230.5g | 307 % | |
Saturated Fat 86.7g | 433 % | |
Monounsaturated Fat 79g | ||
Polyunsanturated Fat 6.5g | ||
Cholesterol 680.4mg | 209 % | |
Sodium 785.6mg | 27 % | |
Potassium 2779mg | 73 % | |
Total Carbohydrate 18.5g | 5 % | |
Dietary Fiber 10.6g | 42 % | |
Sugars, other 7.9g | ||
Protein 146.8g | 210 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2750
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.